Dietitian
Gordon CHEUNG
- M.Phil. (Human Nutrition), The University of Hong Kong
- Pg.D. Dietetics, University of Ulster/HKU SPACE
- BSc(Food and Nutritional Sciences), The University of Hong Kong
- Cert. Chi Med, The University of Hong Kong
- Registered Dietitian (HCPC, UK)
Gordon is a registered dietitian in UK and is currently working as private practice dietitian focusing paediatric nutrition, part-time project fellow of the Hong Kong Polytechnic University and adjunct lecturer in the School of Professional and Continuing Education of the University of Hong Kong. He is also the vice-president of the Hong Kong Nutrition Association and the president of the Asian Federation of Dietetic Associations, and also served as the member of several consultative committees related nutrition in the Hong Kong SAR government
He received his first degree in Food and Nutritional Science in the University of Hong Kong. He completed the postgraduate training in Hong Kong and obtained the Master of Philosophy together with the Postgraduate Diploma in Dietetics, as well as the Certificate in Chinese Medicine. He received post-qualification training in paediatric dietetic offered by British Dietetic Association and attended a short clinical attachment in the Great Ormond Street Hospital for Children in London.
He received his first degree in Food and Nutritional Science in the University of Hong Kong. He completed the postgraduate training in Hong Kong and obtained the Master of Philosophy together with the Postgraduate Diploma in Dietetics, as well as the Certificate in Chinese Medicine. He received post-qualification training in paediatric dietetic offered by British Dietetic Association and attended a short clinical attachment in the Great Ormond Street Hospital for Children in London.
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